A small kitchen, a big sweet tooth, and a lot of butter.

Loomix began in 2018 when our founder, Aanya, baked a single rosette cake for her sister's birthday. Friends asked. Then friends of friends. Then strangers on Instagram.

Today, every Loomix cake is still made by hand in our small Bandra studio — the morning of your celebration, never before. We use real butter, free-range eggs, single-origin chocolate, and far too much love.

We make cakes that look like art and taste like home.